Mal d 1 Protein, Malus domestica, Recombinant (His & SUMO)

Référence TMPH-02449-1mg

Conditionnement : 1mg

Marque : TargetMol

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Mal d 1 Protein, Malus domestica, Recombinant (His & SUMO)

(Synonyms: MALD1, Major allergen Mal d 1, Allergen Mal d I) Copy Product Info
Mal d 1 Protein, Malus domestica, Recombinant (His & SUMO) is expressed in E. coli expression system with N-6xHis-SUMO tag. The predicted molecular weight is 33.5 kDa and the accession number is P43211.
Mal d 1 Protein, Malus domestica, Recombinant (His & SUMO)
For research use only—not for human use. No sales to individuals. Use as intended only.
User Guide of Recombinant Proteins

Product Introduction

Bioactivity
Bioactivity
Activity has not been tested. It is theoretically active, but we cannot guarantee it. If you require protein activity, we recommend choosing the eukaryotic expression version first.
Description
Mal d 1 Protein, Malus domestica, Recombinant (His & SUMO) is expressed in E. coli expression system with N-6xHis-SUMO tag. The predicted molecular weight is 33.5 kDa and the accession number is P43211.
Species
Apple
Expression System
E. coli
TagN-6xHis-SUMO
Accession NumberP43211
Amino AcidGVYTFENEFTSEIPPSRLFKAFVLDADNLIPKIAPQAIKQAEILEGNGGPGTIKKITFGEGSQYGYVKHRIDSIDEASYSYSYTLIEGDALTDTIEKISYETKLVACGSGSTIKSISHYHTKGNIEIKEEHVKVGKEKAHGLFKLIESYLKDHPDAYN
Construction2-159 aa
Protein Purity
> 90% as determined by SDS-PAGE.
Endotoxin< 1.0 EU/μg of the protein as determined by the LAL method.
FormulationTris-based buffer, 50% glycerol
ReconstitutionA Certificate of Analysis (CoA) containing reconstitution instructions is included with the products. Please refer to the CoA for detailed information.
SynonymsMALD1, Major allergen Mal d 1, Allergen Mal d I
Chemical Properties
Molecular Weight33.5 kDa (predicted)
Storage & Solubility Information
ShippingIn general, lyophilized powders are shipped with blue ice, while solutions are shipped with dry ice.
StorageLyophilized powders can be stably stored for over 12 months, while liquid products can be stored for 6-12 months at -80°C. For reconstituted protein solutions, the solution can be stored at -20°C to -80°C for at least 3 months. Please avoid multiple freeze-thaw cycles and store products in aliquots.