Recombinant Human INTERFERON GAMMA
Recombinant Human INTERFERON GAMMA
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Product Description
Specifications
| Size | 100 µg |
| Species | Human |
| Protein Name / Synonyms | IFN GAMMA, |
| Purity | >98% by SDS PAGE and HPLC |
| Molecular Weight (kDa) | 16.7kD (143 Amino Acid Sequence) |
| Format | Recombinant protein produced in E. coli - lyophilized. |
| Concentration (lot specific) | Total protein concentration ~1.0mg/ml after reconstitution. |
| Preservative | None present |
| Activity | > 2 x 107 units/mg |
| Recommended Applications | ELISA (0.2-0.4ng/well), Functional Assays (0.1-10ng/ml), Western Blotting (1.5-3.0ng/lane), ELISA (0.2-0.4ng/well), Functional Assays (0.1-10ng/ml), Western Blotting (1.5-3.0ng/lane) |
| Endotoxin Level | <0.1 ng/ug |
| Shipping Type | Ambient temperature |
| Storage | -20°C |
Introduction
IFN-gamma is a lymphoid factor with anti viral activity and macrophage and NK cell stimulating properties.
Specifications
Size
100 ug
Assay Buffers
Phosphate buffered saline
Stability & Storage
Storage/Stability
Prior to reconstitution store at +4°C. Following reconstitution store at -20°C.
This product should be stored undiluted.
Storage in frost-free freezers is not recommended. Avoid repeated freezing and thawing as this may denature the protein. Should this product contain a precipitate we recommend microcentrifugation before use. This protein may be stored for3 months from date of reconstitution
This product should be stored undiluted.
Storage in frost-free freezers is not recommended. Avoid repeated freezing and thawing as this may denature the protein. Should this product contain a precipitate we recommend microcentrifugation before use. This protein may be stored for3 months from date of reconstitution